Diamond Knives
The combination of diamond and liquid metal technologies in knife manufacturing results in high-performance cutting tools ideal for precision applications in various industries, including culinary and manufacturing. It helps protect the diamond edge from chipping or dulling, extending the lifespan of the knife and maintaining its sharpness over time.
Combining liquid metal technology with a diamond edge creates a knife that is exceptionally resistant to dulling, ensuring prolonged sharpness and cutting precision. The liquid metal reduces friction during cutting and minimizes wear on the diamond edge. As a result, the knife maintains its sharpness for an extended period, even after repeated use on tough materials.
The diamond edge, renowned for its hardness and durability, further enhances the knife's cutting ability and edge retention.
Dull-Free
Liquid Metal reduces friction during cutting and allows the diamond edge to glide effortlessly through various materials. This results in exceptionally clean and precise cuts, making the knife ideal for tasks that demand precision, such as slicing vegetables or filleting fish.